Dimsum Feast at Chow City Restaurant IT Park Cebu

I am a big fan of dimsums and chili oil.  My favorite selections from Chinese restaurant dimsum menu are siomai (of course), shanghai rolls and pork steamed rice. So when I  was invited to the inauguration of Chow City Cebu Restaurant in The Walk IT Park I did not think twice but said yes! And thankfully I did for this Cebu resto offers yummy Chinese food at pocket friendly prices.

Chow City at The Walk

For those who frequents Asiatown IT Park in Salinas Drive Lahug you may have noticed that the restaurant occupying what is now Chow City used to be Makan Asian Spices which served Asian Cuisine particularly Thai, Malay and Singaporean. Later on the partners who owned and managed this Cebu resto decided to concentrate on Chinese Food and Dimsum as the Cebuano Market simply love to eat Chinese Foods over other Asian specialty cuisine. This realization gave birth to Chow City.

A Feast of Dimsum in IT Park Cebu

You might think that this good restaurant in Cebu is expensive but nope Chow City is affordable. Most of their dimsum selections are priced at P55 per serving which  includes bestsellers like steamed rice, siomai, empress roll, chicken feet etc while the dimsum platter only cost P135. You can also order ala carte for Chinese dishes like Patatim with kua pao (P180), Mixed Seafood in x.o. sauce (P190), Sweet and Sour Chicken at P165, Cantonese Noodle at P145 to name a few.

Dimsum Platter 

Please correct me if I am wrong but as far as I remember steamed rice is not offered in Manila, at least the steamed rice that we Cebuanos have grown up with. If you are first timer here in Cebu, hope you’ll try out our version of steamed rice. It’s different from rice – toppings.  I really love steamed rice, in fact when I was a typical college student with little to no money, I always try to save for steamed rice.

The special blend of secret sauce and your choice of tender meat and well cooked rice that’s mixed perfectly – it’s fast, easy, yummy and one very satisfying meal.

Cebu’s Favorite Steamed Rice – Pork, Beef (not in pic) and Chicken

Aside from having a wide varieties of Chinese dishes, Chow City also offer pinoy pulutan viands like Sisig  and Gambas, as you know these are perennial favorites that goes well with your beers. You can go straight from dinner to just plain chillin with your friends and colleagues. 

Snack or Desert? I highly recommend their buchi ube and fried siopao with humba fillings. The buchi is not oily at all and the ube filling so yum! I also love their fried siopao with humba!

Buchi Ube Love

Try something good like Fried Siopao with Humba Fillings

Meeting or get-togethers? You can book and reserve their Mezzanine Area which can accommodate maximum of 30 persons. Minimum amount is P2,000 consumable. Perfect for a Chinese food feast with family and friends!

Mezzanine for Small Party and Meetings

Yes! Chow City Delivers!

Fast Delivery Service is something that I look for in a restaurant and Chow City hit the mark with this. Whether you want your dimsum delivered to your office in IT park or to your home in nearby Lahug, Mabolo and Banilad area, you can just call this Cebu resto at (032) 231 3800.  There is a flat delivery charge of only P30.

Want Affordable and Yummy Dimsum? Dine at Chow City Cebu!!!

Are you hungry yet? Hehehe.  Above are images of some of Cebu’s Chow City bestsellers (there are more recommended choices!). In order of the dim sum pics:  Siomai Bacon, Hakaw, Shrimp Sio-mai, Siomai Quail Egg, Spring Roll, Fried Wanton and Chicken Feet.All photos of dim-sum picks above are at P55 except for hakaw which is P60 per serving.

You know what’s always an awesome thing? It’s great food coupled with excellent customer service!

Smiles and Good Service Awaits at Chow City!

Thanks Chow City for the delicious Chinese food!

More details on Chow City Chinese Restaurant Cebu

Operating hours of Chow City: 11am to 12 midnight (Weekdays), 11am up to 2am on Weekends

Contact No for Reservations and Delivery: 032- 2313800

About Cille Anne

Cille is the blogger behind Penfires, a lifestyle and travel blog based in the Philippines. She bid adieu to the corporate world a couple of years ago and so far she’s lovin’ her new world working from home. A wanna-be explorer and food trip adventurer who can’t possibly win a food-eating challenge. She plans to visit the whole Philippines, Asia, and the World! Heyyy, it's within reach she insists; it's just blog hops away! Lol ^_^